However, despite these advancements, the article notes that the automation of the most profit-impacting tasks, such as slicing carcasses, has been slower. This suggests that while the industry has made significant strides in incorporating technology into its operations, there are still areas where progress is lagging.
Key takeaways:
- Remote-controlled droids are being used to herd cattle on the American Great Plains for agribusiness giant Cargill Inc.
- Robots are being utilized to prep shipments and stack pallets at meatpackers’ plants across the US.
- Poultry heavyweight Wayne-Sanderson Farms is deploying machines to both vaccinate in-egg chicks and to eviscerate them several weeks later.
- Despite advancements in automation, mechanizing the tasks with the most direct impact on profits, such as slicing carcasses, has been slower.